east sussex – Jones Britain

Do Jones Britain only cover Tunbridge Wells?

12 October 2023

“Do Jones Britain only cover Tunbridge Wells?”

A question we are often asked is ‘what area do we cover’

The simple answer is that we will happily work with clients from any location. Although we are based just outside Royal Tunbridge wells and have plenty of clients in and around the Tunbridge wells area we will work with anyone anywhere. Our furthest afield work has been the south of France and we have done work deep into Cornwall too. It’s safe to say though that most of or work is within a 20 mile radius of Tunbridge Wells

A kitchen we installed recently just outside Tunbridge Wells

Working further afield does make things harder. It’s very difficult to get a plasterer to travel 4-5 hours to go and plaster a room or sending a plumber that distance just to tighten a loose tap however our fitters are used to working away from home and if a project is more than a couple of hours away then we’d normally allow a costing for accommodation within the project figures.

We’ve done quite a lot of work in Wiltshire, for example. Our fitters stay in an AirB&B which allows them to still be on site at 8am in the morning and they tend to work longer hours and complete the project in less time.

For those customer more local to us here’s a list of towns and villages that we regularly work in:

Tunbridge Wells
Crowborough
Groombridge
Tonbridge
Sevenoaks
East Grinstead
Forest Row
Mayfield
Wadhurst
Ticehurst
Cranbrook
Benenden
Heathfield

Here’s a kitchen we fitted in Billingshurst which is further afield.

Our showroom is in Groombridge so we do find ourselves in some of the smaller villages around us like:

Penshurst
Withyham
Cowden
Ashurstwood
Chelwood Gate
Firwarp
Maresfield
Buxted
Rotherfield
Hadlow Down
Mark Cross
Bells Yew Green
Matfield
Horsmonden
Marden
Yalding
Hadlow
Ightham
Knockholt
Edenbridge

If you’re thinking of starting a new kitchen project and want to discuss your options with a multi award winning designer, then just pick up the phone and give Dan a call. He’d be happy to chat with you and make your journey easier.

01892 337575

[email protected]

Planning a day out in Groombridge and Royal Tunbridge Wells around your visit to Jones Britain Kitchens

5 October 2023

Jones Britain Kitchens is a leading kitchen design and installation company covering a 20 mile radius in and around Royal Tunbridge Wells. We are only 10 minutes from Tunbridge Wells and our extensive showroom has plenty on offer for you to see when you visit. Parking spaces are a plenty and the country vibe is very relaxing. If you’re planning to visit Jones Britain Kitchens to choose your new kitchen, you can make a day of it by exploring the beautiful village of Groombridge and surrounding area.

Things to do before your visit to Jones Britain Kitchens

Book your appointment in advance. This will ensure that you have the time and attention of our designer who can help you create your dream kitchen.
If you are working with a builder, then don’t forget to bring measurements of your existing kitchen or architects plans of the new space. This will help our designer to build a plan that is tailored to your specific needs.
Think about your budget and style preferences. This will help our designer to narrow down the options and find the perfect kitchen for you.

Things to do after your visit to Jones Britain Kitchens

If you’ve got time on your hands then you could take a ride on the Spa Valley Railway to and from Groombridge. This heritage steam railway runs from Tunbridge Wells West Station to Groombridge Station, and the journey takes around 45 minutes. It’s a great way to see the beautiful countryside and enjoy a relaxing steam train ride. It’s truly like going back in time.
Groombridge Place is currently closed for renovation and will not reopen until 2025, when it will become a high-end hotel and restaurant chain called The Pig. You can, however, walk into the grounds and see this beautiful 17th-century manor house and its moat up close if you wish. We look forward to welcoming The Pig into the area.
Go for a walk on the Forest Way. This 14-mile long footpath runs from East Grinstead to Tunbridge Wells, and passes through some of the most beautiful countryside in Sussex. It’s the perfect place to go for a walk to clear your head and enjoy the scenery. The Forest Way runs close by to the showroom
Have lunch at one of the many excellent pubs in Groombridge. The Junction Inn and The Crown are both popular choices, and both offer a variety of delicious food and drinks in their traditional settings.
Harrison’s Rocks is a popular climbing and bouldering area located near Groombridge in East Sussex, England. It is situated within the High Rocks nature reserve, which is known for its unique sandstone rock formations. Harrison’s Rocks is a favorite destination for rock climbers and boulderers due to its varied climbing routes and beautiful natural surroundings.

Further afield

Visit Scotney Castle. This romantic moated castle is located just a short drive from Groombridge, and makes for a great day out. You can explore the castle, wander through the gardens, and enjoy a picnic on the grounds.
Visit Pooh Corner. This shop and visitor attraction is dedicated to the Winnie the Pooh stories, and is located in the village of Hartfield, just a short drive from Groombridge. You can browse the shop for Winnie the Pooh merchandise, visit the Winnie the Pooh Museum, and take a walk through Ashdown Forest, the inspiration for the Hundred Acre Wood.
After your morning adventures in Groombridge, make your way to nearby Tunbridge Wells for a delightful lunch experience. The town is renowned for its charming eateries and gastro pubs. You can savour delicious local dishes made with fresh ingredients at popular spots like The Ivy Royal Tunbridge Wells or The Beacon, which offers panoramic views of the surrounding countryside. For a more casual option, explore the Pantiles, a historic colonnaded walkway filled with cafes and artisanal shops, where you can enjoy a light meal or afternoon tea.

Tips for planning your day

Wear comfortable shoes. You’ll be doing a lot of walking, so it’s important to wear comfortable shoes.
Bring a raincoat. Even if the weather forecast is good, it’s always a good idea to bring a raincoat in case it rains.
Pack a picnic lunch. This is a great way to save money and enjoy the outdoors.
Book your restaurant reservation in advance. Especially if you’re visiting during peak season.
Allow plenty of time for your visit to Jones Britain Kitchens. There’s a lot to see and do, so it’s important to allow plenty of time.

Conclusion

Groombridge is a beautiful village with a lot to offer visitors. Whether you’re interested in history, nature, or simply want to enjoy a relaxing day out, there’s something for everyone in Groombridge. And of course, no visit to Groombridge would be complete without a visit to Jones Britain Kitchens to choose your beautiful new kitchen.

Ultraline Doors. A 20mm Incredible Minimal Frame!

3 July 2018

It’s not often that we are prepared to recommend a product that we don’t actually sell but having worked with Ultraline sliding doors on a recent project we can’t speak highly enough of them.

Having helped our client source a good quality sliding door product there isn’t a huge amount of information we now don’t know about sliding doors. Ultraline came up trumps! their security, thermal properties and 20mm sightline were the best we could find and the service from the factory and production office were second to none giving us advice prior to installation that was invaluable.

They are not the cheapest on the market but in turn we really felt they were value for money and they look absolutely superb in situ.

Although they are base near Birmingham they do cover the country and they had a team of highly competent fitters who came to site and installed in a relatively short period of time. They were manufactured in 5 weeks which is a lot shorter than other companies had quoted.

Installation day came and our builders were ready for the Ultraline sliding doors to turn up. The doors had been made floor to ceiling and so they were very large panes of glass. 3 sets of doors each having 2 sheets spanning around 4 metres total length for each door. This seemed to be no trouble for the installation team and within an hour the glass doors had been fitted.

We were especially impressed with the locking system. As the doors are minimal frame there is no room for a lock. Instead the locking system is hidden in the top frame with a bolt that drops into place at the press of a sensor button connected to the cables that our electrician had installed.

Once the doors were fitted we were able to plaster in the framework giving the impression of the whole outer frame only being 20mm thick.

The whole kitchen extension project is heading towards completion and we’ll soon be able to post photo in all its glory but for now here are a couple of photos to wet your appetite.

If you are interested in finding out more information about Ultraline sliding doors from our recommendation please contact them at the details below.

Ultraline

5a Grammar School Lane, Halesowen, West Midlands, B63 3SW

0121 550 3066

www.ultraline.co.uk

[email protected]

Monday-Friday 8.30am – 16.30pm by appointment only (Excluding bank holidays) Saturday by appointment only

KBSA Kitchen Designer Of The Year!

9 October 2017

The judges for the 2017 Kbsa Designer Awards, who judge all entries anonymously, announced the shortlist and noted that this year the standard of entry was better than ever.

Head judge Renee Mascari, creative director, Mascari Nottingham and CEO of KBBNTG said, “It is always rewarding to be involved in the Kbsa awards as the standards are so high but this year we have seen some outstanding entries.

“I am looking forward to the presentation of the awards on 03 October, recognizing and rewarding our worthy winners.”

The shortlist for each category is as follows:

Kitchens Over £30k

Jones Britain Ltd – Dan Stronge
Elements Kitchens – Andrew Sliwa
The Myers Touch Ltd – Keith Myers
Diane Berry Kitchens Ltd – Diane Berry
Callum Walker Interiors – Tracy Walker-Lewis

Winner of the Kitchen Designer of the Year (Over £30k), sponsored by Neff, was Dan Stronge of Jones Britain whose traditional, ornate kitchen design was praised for its attention to detail.

Judge Renee Mascari, owner of Mascari Design Solutions said, “The Kbsa Designer Awards continue to go from strength to strength, with another fantastic selection of entries this year. The standards remain really high, reflecting the wealth of design talent amongst Kbsa members.”

For more information or to view the showroom model, please get in contact with us on 01435 866435 or visit our Heathfield Showroom.

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

09.10.2017

Miele’s Vacuum Drawer

4 September 2017

The versatile built-in vacuuming drawer

Perfect conditions for the storage of food or for the preparation of tasty sous-vide cooking. The new vacuuming drawer impresses with its wide range of applications. What is better than to be able to conjure up meals effortlessly that contain everything that the illustration in the cookery book promises. The basic function of the vacuuming drawer is impressively simple: The air (oxygen in particular) is sucked out of the film bags in which the food items are stored and then they are sealed so that they are airtight. This maintains the quality of food items for a longer period of time. In addition, the vacuuming drawer prepares food optimally for sous-vide cooking. Divide into portions, store and prepare for enjoyable cooking.

Step 1: Suitable bag for vacuum sealing
The appliance comes with the correct plastic bag. You can buy replacements from Jones Britain by contacting us on 01435 866435.

2nd Step: Fill the bag
Fill the bag with any type of food. Be careful not to over-fill the bag.

3rd Step: Insert bag
Open the vacuum-sealing drawer. Place the filled bag in the appliance.

4. Step: To select a setting
You have the choice between 3 vacuum settings. The sealing time can be freely selected from 3 settings.

5. Step: Start vacuum-sealing process
When you close the appliance lid the appliance starts the vacuum-sealing process.

6. Step: Remove air
In the vacuuming process the air is drawn out of the vacuum chamber and the plastic bag.

7. Step: Seal food
At the end of the vacuum-sealing process the food is automatically hermetically sealed.

8. Step: Removing food
Open the lid of the vacuuming drawer and remove the vacuumed food.

9. Step: Vacuum-sealed food
The food is completely vacuum sealed and ready for use at a later date.

The sous-vide cooking method

People who are familiar with the sous-vide cookery method happily accept the longer cooking process. Exceptional pleasure is guaranteed! The advantage lies in the evenness of the cooking, whereby the aim is to achieve a specific core temperature. Overcooked edges are a thing of the past. Flavours do not react with oxygen and food stays moist. Food can also be vacuumed with spices or a marinade. The cooking results can always be reproduced.

Particularly tender meat

Meat is cooked very slowly at constantly low temperatures. It is therefore extremely juicy and tender. Thanks to the gentle cooking process the meat cells relax without losing any of their juices. It is impossible to overcook your food. If you like your meat seared, brown it off quickly either before or after vacuuming.

For more information or to view the showroom model, please get in contact with us on 01435 866435 or visit our Heathfield Showroom.

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

04.09.2017

Colour Palette of the Week- Textural

7 March 2017

Textural colour palette

This ultra modern linear design which we recently created could fair looking quite stark without colour and texture to warm it all up.

2017 is the year of mixing materials!

Texture

Texture is gradually taking centre stage with increasing popularity of two-tone kitchen designs. Texture offers designers a versatile palette to mix and match with different shades to layer a design while seamlessly blending the kitchen, dining and living areas together.

Many designers like us at Jones Britain believe the use of textures is just as important as considering other elements such as colours, lighting, flooring, storage and extraction.

Texture is very important for the on-trend kitchens as it offers a less sterile look. However you can use the same idea on more traditional kitchens to give them a more modern look.

How can texture benefit a kitchen?

Textured furniture may be the latest look for a wide variety of kitchen interiors however it also offers advantages within the design.

Using textures can help to break up a large kitchen or define areas to make zones of visual impact/interest.

Colours and textures can be used to give an island impact and stand apart from the run of units behind it or to define an area such as having a dark colour along a run of tall appliance housing units.

Texture warms up a stark kitchen, with many clients choosing handless less fussy kitchen designs the area can start to become quite stark. Colour and texture offers a warm more authentic experience.

Your client may wish to use natural decors which helps bring the outside back into the room and lighten it all up.

Jones Britain’s Most Recent Design

One of our most recent kitchen designs has had this issue- it is a beautiful modern new build with lots of windows, space and our client wanted a handless kitchen.

To warm up the design we made sure there was a range of colour and textures introduced.

Along the tall run of appliance housings we used a matt concrete effect door which contrasted enough against a pergamon gloss door to balance warm and cool.

We then decided to use a 30mm Quartz for the work surfaces. Most trends and kitchen designs we have completed recently involved a lot of lighter coloured work surfaces- this is not the case in this design.

To create more of an impact and keep the kitchen area feeling warm and inviting we have used Quartzforms Veined Baroque which is a dark grey quartz with lighter whisps of grey vein which appear in parts of the surface.

Creating elements of texture which help tie the design together was needed in the breakfast bar, low seating table area and the open bookshelf area. For this we have used a solid walnut work surface which again complements everything else we have chosen as well as warming the whole scheme up which in has given the overall design a real feel of home.

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

07.03.2017

Colour Palette of the Week- Scandi

12 December 2016

This scandi colour palette works tremendously well in this bespoke kitchen design, allowing the beautiful curved features in the kitchen to do all the talking. The Kitchen colour palette included Farrow & Ball Pointing on the units alongside a light natural oak which was used on the chopping block and mantel. Glacier White Corian worktops and a natural light oak flooring were also used within this scheme keeping it simplistic yet complementary against the design and shapes.

The use of a Scandinavian colour palette and traditional design has put a stylish and elegant twist on this bespoke kitchen design.

Our client came to Jones Britain having seen the advertisement of our KBB review awards finalists kitchen. They really liked our design ideas and wanted to use us for our skills in imaginative design.

Our brief was to design a kitchen that was large, spacious with plenty of working surface. The kitchen design had to be light bright and interesting with a major focal point at some point in the room. A slightly more traditional feeling was discussed – the buzz words were ‘Elegant’ ‘Stylish’ and ‘Functional’.

“We are absolutely delighted with our new kitchen. We occasionally send a photo to friends overseas and, without exception, they all say it is like something out of a glossy magazine.”

Why not pop into the Heathfield Showroom and let us help design your dream kitchen?

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

14.11.2016

Colour Palette of the Week- Earthy

7 December 2016

This earthy colour palette works in brilliant harmony with the beautiful views onto our clients garden bringing the outdoors in through colour and texture. The kitchen colour palette included pergamon base units on the wall run, veneered walnut tall and island units, a textural earthy coloured tile for the flooring and glacier white Corian worktops. The Corian worktops wrap around the spectacular curves in this very bespoke made kitchen.

We were asked to design a high end kitchen for a new build project in Esher that was not only different to your average kitchen but also innovative in its design.

This called for some pretty radical thinking outside the box.

This colour palette matched our Esher client’s kitchen brief perfectly.- our clients love the curved kitchen island and the retractable TV integrated within the Corian worktop.

We were absolutely delighted to win 2nd Place in Charles Yorke’s ‘Best Design’ Awards 2013 for this kitchen.

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

19.11.2016

Colour Palette of the Week- Harmonious

30 November 2016

This harmonious, lighthearted and highly contemporary colour palette of pergamon gloss, matte graphite grey and accents of minty blue create a harmonious colour scheme which is very pleasing to the eye. The kitchen colour palette also has been united with Walnut to give warmth and substance to the kitchen design.

Our client wanted a highly contemporary, harmonious kitchen design for a traditional barn conversion. The brief was to give a wow-factor feeling with a minimalist design appeal.
In our design we chose a handleless kitchen with a mixture of pergamon high gloss lacquered doors and graphite grey matte silk accent for the tall and wall units. We integrated lights under the glass splashbacks, which give a superb effect at night. The Worktops we used are a mixture of quartz and walnut wood for the breakfast bar.

This colour palette matched our Broad Oak client’s kitchen brief perfectly.

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

20.11.2016

Siemens Wine & Dine at Aveqia

25 November 2016

On Tuesday two of our Bespoke Kitchen Designers Dan Stronge & Chloe Hartnup were invited to the Siemens wine and dine evening which was being held at Aveqia, London. They were lucky enough to be wined and dined by Michlen Star Chefs Eric Allouard, Roger Rahaman & David Collard. Eric has over 20 years of cooking experience, having worked at a string of Michelin- and top class restaurants around the world, such as la tour D’argent, Fleur Sketch and L’Etranger.

Siemens at Aveqia

Siemens have recently fitted ovens, hobs and extractors into Aveqia for use throughout the commercial kitchen. The Michlen Star Chefs and our Siemens representatives went through each of the appliances explaining what they are and how we can use them. Dan & Chloe found this training very useful as it has broadened their knowledge of the products therefore creating new and exciting design ideas ready for any new customers coming into our Bespoke Kitchen Showroom in Heathfield.

They were then sat down and the Michlen Star Chefs got to work in the kitchen. With the use of the Siemens appliances they were able to create some beautiful and delicious dishes for Dan and Chloe to try. Each course was paired up with a complementary wine showing us what can be achieved with beautiful food and wine flavours.

The Menu:

*Teriyaki glazed quail with pan fried foie gras and glazed apples
For the starter, guests will infuse quail with a sticky sweet teriyaki glaze and pair with pan fried foile gras. We add glazed apples and gingerbread for a spicy depth. The preparation of this dish will give your group a great opportunity to explore flavour combinations and techniques.

*Red mullet bouillabaisse, clams and mussels, smoked aioli
The second course celebrated Christmas in a Mediterranean style through the inspiration of a sun drenched beach. Plump fillets of red mullet are combined with an intense bouillabaisse, clams, mussels enhance the taste of the sea and smoked aioli completes the dish.

*Guinea fowl breast and sausage, truffle potato croquette and smoked celeriac puree
With the main course, you will learn to prepare succulent Guinea fowl breast and make rich sausages from the thighs. Trufled potato croquette and smoked celeriac puree bring the warmth of a glowing Christmas Day fire and a piquant savoury touch is added through a pickle onion and sage jus.

*Valrhone and praline parfait, bitter orange curd and Grand Marinier gel
For the finale of this Christmas menu, luxurious Valrhona chocolate and praline are combined to create a silky parfait. A subtle coffee meringue is complemented with a bitter orange curd and punchy Grand Marnier gel. All in all; a culinary gift which is a delight to unwrap…and consume!

For more information on Siemens appliances or appliance experience days feel free to contact the Kitchen Design Showroom on 01892 337575.

Blog Post written by: Chloe Hartnup, Junior Kitchen Designer at Jones Britain Kitchens

16.11.2016

The versatile built-in vacuuming drawer

Siemens at Aveqia

The Menu:

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